Chapel host drive-thru Flightline Feast

Sandy Harris, chapel volunteer, sets out food orders during the Flightline Feast May 7, 2020, at Luke Air Force Base, Ariz. The chapel hosts monthly Flightline Feasts to boost morale and give Airmen a home cooked meal. Luke is following Centers for Disease Control and Prevention guidelines to minimize the spread of COVID-19. (U.S. Air Force photo by Airman 1st Class Dominic Tyler)

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Chapel host drive-thru Flightline Feast

Senior Airman Jacob Ozman, 56th Command Post specialist, delivers food during the Flightline Feast May 7, 2020, at Luke Air Force Base, Ariz. The chapel hosts quarterly Flightline Feasts to boost morale and give Airmen a home cooked meal. Luke is following Centers for Disease Control and Prevention guidelines to minimize the spread of COVID-19. (U.S. Air Force photo by Airman 1st Class Dominic Tyler)

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Chapel host drive-thru Flightline Feast

Justyna Lagang, chapel volunteer, packages food during the Flightline Feast May 7, 2020, at Luke Air Force Base, Ariz. The chapel hosted a drive-thru Flightline Feast to serve Airmen during the Coronavirus Disease 2019 pandemic. Luke is following Centers for Disease Control and Prevention guidelines to minimize the spread of COVID-19. (U.S. Air Force photo by Airman 1st Class Dominic Tyler)

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Chapel host drive-thru Flightline Feast

Justyna Langang, chapel volunteer, and Airman 1st Class Kimberly Barns, 56th Equipment Maintenance Squadron munitions stockpile technician, prepare food orders during the Flightline Feast May 7, 2020, at Luke Air Force Base, Ariz. The chapel hosted a drive-thru Flightline Feast in order to serve Airmen during the Coronavirus Disease 2019 pandemic. Luke is following Centers for Disease Control and Prevention guidelines to minimize the spread of COVID-19. (U.S. Air Force photo by Airman 1st Class Dominic Tyler)

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Chapel host drive-thru Flightline Feast

Published May 14, 2020
By Airman 1st Class Dominic Tyler
56th Fighter Wing Public Affairs

LUKE AIR FORCE BASE, Ariz. -- Sandy Harris, chapel volunteer, sets out food orders during the Flightline Feast May 7, 2020, at Luke Air Force Base, Ariz. The chapel hosts monthly Flightline Feasts to boost morale and give Airmen a home cooked meal. Luke is following Centers for Disease Control and Prevention guidelines to minimize the spread of COVID-19. (U.S. Air Force photo by Airman 1st Class Dominic Tyler)