Flightline Kitchen Ribbon Cutting

Senior Airman Brianna Finley, 56th Force Support Squadron food service journeyman, narrates the ribbon cutting ceremony for the flight kitchen expansion at Luke Air Force Base, Ariz., June 14, 2018. The expansion provides an enclosed, air-conditioned area of what used to be an outdoor patio, where maintainers and other Airmen eat during long shifts on the flightline. (U.S. Air Force photo by Senior Airman Ridge Shan)

PHOTO BY: Senior Airman Ridge Shan
VIRIN: 180614-F-KS667-0012.JPG
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